How to prepare a delicious Fig Jam using the Thermomix
The Thermomix is one of the most versatile and beloved home appliances. Thanks to its different settings and its simplicity of use, it is able to quickly and easily prepare all kinds of recipes, pastries and dishes. In order to get the most out of this device, we are going to discover how to prepare, using the Thermomix TM5 , a delicious and very refined fig jam.
What ingredients are needed?
Here are the ingredients you will need for this recipe:
– 350 grams of fresh figs
– 500 grams of sugar
– 80 ml of water
– The juice of half a lemon
– Half a teaspoon of cinnamon
– Half a teaspoon of ginger
– A pinch of salt
How to prepare Fig Jam?
As simple as it may seem, fig jam is a long recipe to prepare if you do not have a suitable device. Fortunately, the Thermomix TM5 makes the process much easier.
start by carefully wash the fresh figs and cut them into pieces removing the smallest tough stems. Once done, pour them into the bowl of the Thermomix TM5 and add the 500 grams of white sugar, lemon juice and water. Then program the appliance to low boil at the setting Varoma and simmer for about 10 minutes, until the fig preparation is very soft.
You can then add the spices, namely cinnamon, ginger and a pinch of salt, to the preparation of the cooked figs. Program the Thermomix again to “soft boil” but this time set it on “Speed 2” and let it simmer for about 25-30 minutes, until the texture is thick and the jam takes shape.
When you are satisfied with the consistency obtained, stop the Thermomix and for the hot fig jam immediately into clean, dry jars. Then reserve the jars of fig jam hermetically sealed in a cool, dark place to keep them intact for as long as possible. The jam can be stored for several months.
What are the advantages of using the Thermomix TM5?
The Thermomix TM5 is one of the most popular and versatile kitchen appliances on the market. Thanks to its various settings and its simplicity of use, it is able to quickly and easily prepare all kinds of recipes, pastries and dishes.
The main advantage of this appliance is its ability to mix, grind, knead, mince and even simmer, which makes it very practical for preparing recipes such as pies, soups or sauces, without the need for manual mixing or the use of a multitude of different kitchen utensils and utensils.
It also allows for healthier food preparation, as food is not exposed to dry heat and is cooked more evenly in the Thermomix bowl set to the appropriate temperature. This ensures that the nutrients and taste of the food are preserved.
The Thermomix TM5 also features an intuitive and easy to use design. This device is equipped with an LCD screen that allows you to select settings and follow the recipe preparation process in real time. It also comes with several attachments and parts including a blender, spatula spoon, grinder, sieve and whisk that can be used to enhance the quality and presentation of your recipes.
The Thermomix TM5 is a very practical and quick way to prepare various culinary recipes, including fig jam. Its simplicity of use and its variety of accessories and options, make it one of the most versatile kitchen appliances of the moment.
Therefore, this makes it the ideal tool for those who are looking for an appliance capable of preparing delicious and healthy dishes without requiring hours of preparation or a multitude of utensils and ingredients.
Comparative table with the main Thermomix equipment:
|Mixer, spatula spoon, mixing knife, sieve and whisk
|Mixer, spatula spoon, grinder, sieve and whisk
|Mixer, spatula spoon, grinder, sieve and whisk, touch screen