Hello foodies! Today we are going to discuss the topic of delicious jam with strawberries. How to get there TO DO? What is the best recipe? In what quantity of sugar and of lemon should you arm yourself? All this will be discussed stage by stage in this gastronomic guide.
The Traditional Recipe – A True Classic.
The love for strawberry jam is not new. The traditional recipe is by far one of the big classics, which have appealed to several generations.
Ingredients :
- 500g of strawberries
- 400g of sugar
- Half lemon
Steps :
- Wash and hull your strawberries. Do not cut them, they will shrink on their own when cooked.
- In a pot, put the strawberries and the sugar.
- Press the lemon and add the juice to the pot.
- Put it on low heat and let the mixture TO DO its charm for about 1 hour. The juice should thicken to become jam.
- Once hot, the jam is liquid. It will then solidify as it cools.
Low Sugar Strawberry Jam
For lovers of less sweet treats, here is a version to try. The secret is simply to reduce the amount of sugar. Adding pectin (a natural gelling agent) will help achieve the desired jam texture.
- 500g of strawberries
- 150g of sugar
- Half lemon
- 2 teaspoons of pectin
Summer is undoubtedly the ideal opportunity to make delicious strawberry jams. During this period, strawberries are both abundant and succulent. Here is a selection of the best recipes you can try. But don’t forget, the quality of the fruit is key to making a successful jam!
First, the classic strawberry jam recipe. For this recipe you will need strawberries, sugar and lemon juice. Start by hulling and cutting the strawberries, then put them in a saucepan with the sugar and lemon juice. Cook over low heat for about an hour, stirring occasionally. Once cooked, do not hesitate to go through “Appetizing strawberry jams to prepare without delay for more prep tips.
The second recipe is strawberry vanilla jam. Here, you will need to add a vanilla pod split in two when cooking the strawberries. The mixture of the sweet scent of strawberries and the softer, more exotic scent of vanilla is simply divine.
If you’re looking for something a little more original, opt for strawberry basil jam. This unusual combination offers a refreshing blend and the basil adds a touch of originality. For this recipe, add a few finely chopped basil leaves to your mixture of strawberries, sugar and lemon juice.
Finally, for a perfect balance between sweetness and acidity, strawberry and rhubarb jam is an excellent option. Rhubarb, with its sweet and sour taste, complements the sweetness of the strawberries wonderfully.
Whether you’re a fan of traditional strawberry jam or are looking for new flavors, these recipes guarantee you a delicious and flavorful strawberry jam. So don’t hesitate any longer, it’s time to prepare delicious homemade strawberry jams!
Steps:
- Follow the same steps than for the previous recipe, but add the pectin when cooking with the sugar and the juice lemon.
Ultimately, the Best Jam Recipes Vary according to tastes. Some people prefer a sweeter jam, while others like a burst of sweet flavors. Anyway, TO DO Homemade strawberry jam is always a gourmet experience in itself. So, don’t hesitate to turn off your computer, press your lemon and get cooking!